Enjoy the goodness of crunchy, puffed whole grain brown rice cakes – a healthier alternative to traditional snacks. Made from whole grains, they retain more of their natural nutrients compared to refined grains, which makes them a good source of dietary fiber, essential for digestive health.
Our brown rice cakes are low in calories, making them a suitable snack for those looking to manage their calorie intake.
They can be enjoyed on their own or with various toppings, such as nut butter, hummus, cheese, fruits, or vegetables, adding both flavour and nutritional value. They are a convenient and portable snack, making them suitable for on-the-go or as a quick and easy option for a light meal, to maintain a balanced and healthy diet.
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